Instructions:
1. Brown meat in large skillet over medium heat until meat reaches 160°F on a meat thermometer;
drain.
2. Add pizza sauce; simmer 3 to 4 minutes or until heated through, stirring occasionally.
Sprinkle with cheese; cover.
3. Cook 1 minute or until cheese is melted; stir until well blended.
4. Fill buns with the meat mixture.
Courtesy of grouprecipes.com