BE Sloppy.com | Giddy-up Slow Joe

Giddy-up Slow Joe: Prep Time: 10 minutes • Total Time: Up to 8 hours 10 minutes • Serves 10; Ingredients:
2 pounds 80/20 ground chuck
1 teaspoon garlic powder
3 teaspoons sugar
2 packages sloppy joe seasoning
1 bottle barbecue sauce
1 small chopped onion
1 teaspoon liquid smoke
1 tablespoon canola oil
1 teaspoon Worcestershire sauce
1/4 teaspoon dry mustard
6 hamburger buns, split; Instructions:
1. Brown ground chuck and chopped onion in 1 tablespoon oil over medium heat
until meat reaches 160°F on a meat thermometer.
2. Drain and pour into slow cooker. Combine remaining ingredients and pour over meat mixture.
Stir to mix.
3. Cook on high for 3 to 3 ? hours or low for 6 to 8 hours. Serve on hamburger buns.
Courtesy of justslowcooking.com